Filipino Afritada

A vibrant and comforting Filipino stew featuring tender, bone-in pieces of chicken (or pork) slow-simmered in a rich, savory tomato and garlic broth. Tossed with a colorful medley of pan-fried potatoes, sweet carrots, crisp bell peppers, and green peas. It is a hearty, crowd-pleasing entree that pairs beautifully with steamed white rice.